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Traveling in Japan

October 24, 2005

I couldn’t help but notice this article when I saw that picture. It was really interesting reading about traveling in Japan and the differences between cultures. This past weekend we were just talking about how food differs in different countries. We may think that fried Jellyfish sounds weird, but to many Asian countries cheese is equally foreign. Eating milk that’s been left out for a long, long time doesn’t sound particularly appetizing to me either! Ah, but I know the wonderful tastes cheese can hold.

Traveling in Japan as easy as the code of the slippers

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